What culinary qualifications do VIP Ski chefs need?
Chefs should hold formal culinary certificates or demonstrate extensive experience in high-velocity, fine-dining restaurants.
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Chalet Catering
VIP Ski · France
Apply by 15 October 2026
Provide attentive front-of-house hosting inside boutique chalets in Val d'Isère and Morzine. Serve freshly prepared breakfasts, present home-baked afternoon cakes, deliver 4-course evening dinner services with wine pairings, and maintain pristine chalet interiors.
Pay
€1,450–1,650 / month
Duration
5 months
Start
20 November 2026
End
20 April 2027
Job type
Chalet Catering
Housing
Shared Chalet Room
Couples
Welcome
Monthly net salary under French seasonal contract, shared chalet accommodation, full area season lift pass, ski equipment hire, and return UK flights.
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Resorts in France
Previous customer-facing hospitality or silver service background. Eye for interior cleanliness, personable nature, and enthusiasm for alpine lifestyle.
Full Valley Ski Pass
Shared Accommodation
All Meals Included
Ski Equipment Hire
Return Uk Flights
VIP Ski luxury chalet operators design, manage, and staff high-end, catered chalet properties across elite French alpine valleys. They focus explicitly on premium customer service, recruiting professional culinary specialists and meticulous chalet hosts who appreciate luxury standards.
Bespoke High-End Chalet Portfolios
Extensive Pre-Season Fine Dining Training
Excellent Tips & Premium Guest Demographics
Full Lift Pass and French Alps Accommodation Packages
Chefs should hold formal culinary certificates or demonstrate extensive experience in high-velocity, fine-dining restaurants.
Yes, comfortable, shared staff accommodation is bundled into all VIP Ski winter contracts.
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