Do Le Ski hosts have to buy chalet groceries?
No, unlike alternative chalet operators, Le Ski resort managers handle food budgets and orders; hosts simply collect provisions from in-resort stores.
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Chalet Catering
Le Ski · France
Apply by 15 October 2026
Manage breakfast service, afternoon tea, 3-course evening wine dinners, and daily housekeeping routines across premier chalets in Val d'Isère and Courchevel.
Pay
€1,450–1,650 / month
Duration
5 months
Start
20 November 2026
End
20 April 2027
Job type
Chalet Catering
Housing
Shared Chalet Room
Couples
Welcome
French seasonal contract (paid in Euros), resort staff housing, full area lift pass, French ski insurance, and a guaranteed 2 days off per week.
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Prior catered chalet hosting or dining room service experience. Capable home-cook (3-course meals, cakes), detail-oriented housekeeping, warm personality.
Full Area Lift Pass
Resort Housing
French Ski Insurance
2 Days Off Per Week
Meals Included
Le Ski is an award-winning, family-run chalet specialist operating premium catered chalet holidays since 1982. Managing over 35 high-quality properties across the French Alps, they maintain highly competitive recruitment pathways for professional chalet hosts, certified chefs, and local resort managers.
43 Years of Successful Independent Chalet Management
Generous 2 Days Off per Week Contract Balance
Managers Handle All Grocery Ordering & Food Budgeting
Highly Loyal Returning Guest & Staff Demographics
No, unlike alternative chalet operators, Le Ski resort managers handle food budgets and orders; hosts simply collect provisions from in-resort stores.
Le Ski operates premium properties across Val d Isere, Tignes, Courchevel 1650, and La Tania.