Do Le Ski hosts have to buy chalet groceries?
No, unlike alternative chalet operators, Le Ski resort managers handle food budgets and orders; hosts simply collect provisions from in-resort stores.
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Chalet Catering
Le Ski · France
Apply by 10 October 2026
Audit cleanliness, food presentation, and hospitality standards across catered chalets in Val d'Isère and Courchevel. Mentor first-time chalet hosts, cover unexpected host service absences, and perform weekly stock and linen audits.
Pay
€1,600–1,850 / month
Duration
5 months
Start
15 November 2026
End
25 April 2027
Job type
Chalet Catering
Housing
Shared Staff Apartment
Monthly French seasonal wage, shared resort accommodation, full area season pass, vehicle access, and 2 scheduled days off weekly.
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Must have completed at least one full winter season as a chalet host or chef. Clean driver's license, leadership maturity, and good home-cooking expertise.
Full Area Lift Pass
Shared Accommodation
Work Vehicle Access
2 Days Off Per Week
Le Ski is an award-winning, family-run chalet specialist operating premium catered chalet holidays since 1982. Managing over 35 high-quality properties across the French Alps, they maintain highly competitive recruitment pathways for professional chalet hosts, certified chefs, and local resort managers.
43 Years of Successful Independent Chalet Management
Generous 2 Days Off per Week Contract Balance
Managers Handle All Grocery Ordering & Food Budgeting
Highly Loyal Returning Guest & Staff Demographics
No, unlike alternative chalet operators, Le Ski resort managers handle food budgets and orders; hosts simply collect provisions from in-resort stores.
Le Ski operates premium properties across Val d Isere, Tignes, Courchevel 1650, and La Tania.
Le Ski · Chalet Catering
€1,450–1,650 / month